Sattu is a high-protein, fiber-rich roasted Bengal gram flour (roasted chickpea flour) that functions as a nutritious, traditional superfood. It is 100% natural, gluten-free, and ideal for making cooling summer drinks (sharbat), litti, parathas, or as a quick energy-boosting smoothie ingredient.
Key Product Details & Features
- Ingredients: Made from 100% roasted Bengal gram (chana).
- Nutritional Benefits: High in natural, digestible protein, dietary fiber, iron, magnesium, and calcium.
- Health Benefits: Supports muscle repair, aids digestion, provides sustained energy, and acts as a natural, cooling summer drink.
- Versatility: Can be used for savory drinks (with lemon/salt) or in cooking (parathas, litti-chokha, laddus).
Reviews
There are no reviews yet.